all right check it out guys it's Trevor James we are in northern India at Amritsar deep in Punjab and today I'm so pumped because we're going for a full-on street food who are gonna be great check it out this is M red sock deep in Punjab northern India

and here you can find tons of Punjabi Street food specialties and a rich culture that's worth flying in just to experience we flew in from Kolkata specifically to eat and fell in love with the Punjabi food and media you're gonna fall in love the minute you copy me

there's a rich vegetarian culture here and a world-famous Sikh temple that attracts millions of visitors per year the golden temple this is part one of two of our m/r it's our experience so make sure to watch all the way until the end to experience seven amazing street foods

with us including one of the world's most beautiful back kitchens and tons of curry from your dreams so let's eat so right up here we're gonna try the most famous street food from Amritsar the cool job the baked in a tandoor oven stuffed bread before we begin I

should explain why I'm wearing this beautiful clerk tie on the turban in the next Puna job video you'll discover with us the golden temple where it's mandatory to cover your head so when we arrived I figured I would go for the full on experience and wear the full

outfit not only for the temple before our food tour as well to show respect and to our discovery everyone was just loving the outfit and gave us tons of respect back hi how are you Wow very nice these are all fresh culture look at this we just found

the cool to heaven so at this table potato onion mix to go into the culture to stuff it and into the tandoori oven oh it's beautiful lots of key on there as well oh and fresh cilantro on there as well nice all green spinach and this is a

masala spice so they just cover it in masala spice green spinach and it's stuffed with that potato onion mixture one by one it's beautiful we came to Amritsar just to try this culture covered in ghee it's so beautiful and then just put right and deep into that huge

tandoor oven that is so beautiful and you can just smell all the spices so we're making fresh kuk-ja here I'm retiring cool chuck it looks amazing they have just brought us right into the kitchen and we are enjoying watching how they make these fresh stuff cultures from heaven

we're gonna taste the beautiful emirate sorry culture here mystery culture just looks amazing it looks amazing Canada oh here it is thank you wow look at that beautiful culture we just got the beautiful Emirates re kuk-ja look at that stuffed Oh baked bread covered in look at all

that butter deep in that tandoor oven and you can actually see all that spinach has dried and crisped over I think there's definitely some cumin seeds some dry coriander garam masala bit of salt and chili and chopped onions black pepper and all that garam masala it's all in

there and that just looks so beautiful and the butter it's just melting on there and then there's also a bit of a chickpea gravy and a onion chutney that should be a sour chutney and we're just gonna dip that right into that chickpea delight try that out mmm

it's like a perfect mixture between buttery and fatty and greasy spicy and then this chickpea gravy brings it a healthy feel to it a spice packed healthy feel next up we went to get a classic breakfast on the street side and Amritsar and found some huge plump Tori's

being made served with a thick and flavorful chickpea curry what a great start in the day with that cool – and now we have an auto we have the Auto for the whole day we're just gonna keep exploring we have a ton of food to try you have

a fun thing yeah what a great place here at Amritsar awesome guys right after that beautiful breakfast we're going for more so we're here getting our second breakfast we're gonna get a nice pump for tea and Jenna gets a hell by yeah oh yeah hey hey Coolridge na

o ex booty honey awesome look at this guys we're gonna start off with a big puff for tea and a chana another chickpea mash all looks good that's really good we're gonna get one of those and try it out okay there we go nice put it back okay

awesome this is one of the most famous street foods in all of India those look very nice what I love is how many different varieties of chickpea curry you can have here in India looks amazing thank you thank you very much Wow looks looks really good thank you

so much so we just got the beautiful puffed booties we've got a chickpea gravy chickpea curry and a potato curry as well I love how many different varieties of coal they there are in India they're so good and we are gonna try it out right here it looks

on there so puffy whole-wheat tortilla steaming hot there's really nothing like that booty and chole combo but here what really shine through was the potato curry what I love about hoody is that it's fried but it somehow feels so healthy and now we have this oh yeah and

now we have this potato sabzi look at all the seeds in there all the spices doesn't sing the globe yeah about that how about that that is so good that is what it's all about right there that potato sabzi it's actually sweet and tangy and spicy oh thank

you very nice we got it we got a guy that just brought a table for us there we go and I'm just in love with India so we just got invited to check out the sweets and the kitchen Oh Wow look at this sue jika look this is

the semolina pudding that they are making oh the semolina pudding with fresh raisins they're just simmering that semolina with raisins and oil you can see there's a bit of oil in there and that is look at that semolina pudding look at this we're getting a sample there of

sweets here so this is the finis it looks like an oat cookie let's try it out oh yeah it's good it's very soft and it actually has a bit of texture to it as well you can see there it's very sweet it actually just tastes almost like a

like a cookie like an O cookie after that nice trollee and cookie we explore deeper into our Ritz hours back alleyways and found a random corner shop that had a huge selection of snacks like gulab jamuns sweet dough balls more of that semolina pudding fried pastries and a

flat grille covered in a chicken and tofu curry both drizzled in ghee this is an amazing look at the colors here in these alleyways and there is street food on every corner Amrit sorry it's just a truly beautiful city Wow look at this guy's case a hope I

check it out here guys there is so much selection of things you can eat this here is the semolina pudding I believe with raisins and melon seeds look at these these look like little phyllo pastries I believe those are stuffed with potato and probably lots of spice as

well there's a few different types of chutney here and then the gulab jamun which are like little dough balls fried and then covered in that sweet rose syrup and then the real jackpot this this is like a soya bean I think it might be like a tofu tofu

chunk curry gravy and they're gonna cover it with ghee we're gonna try it out right on the corner we just stumbled into this place and it should be good the locals are loving it it's good is this the new tree all the troll lady so you have the

chickpea curry and I think we're gonna try the new tree with soya chunks awesome he's just gonna take these pancakes cover them in butter and put them right on that oh yeah look at that that just looks amazing one day oh I should grow thee I should grow

the beard yeah awesome is this for me oh thank you very much oh yeah yeah hey new tree which is soybean so I've been chunks in a curry in a gravy and the bread as well with bread made on the grill right there on the table ah awesome

and then is this is this mango aloo Oh potato oh there's radish potato carrot but woke up oh yeah it looks so good there every tofu chunks looks like there's some green pepper in there full of garlic and he topped it with tea and then we've got this

red here it's almost like a pancake but it's full of garlic I can smell that garlic amazing and we're just gonna try that out oh it looks really good try it out [Music] Wow oh that's really good oh that's semolina that is truly amazing it's actually very garlicky

its garlicky and spicy and creamy and that is a soft pancake right on the streets of Punjab this is heaven this is true heaven every province in India has a different food and every time you try something new it's just like entering a new world you're so happy

and you feel so good after that awesome fine on the street side and before going to one of the most iconic curry joints in all of Punjab we made a way to try refreshing lassi a must enjoy drink in India but in particular here in Amritsar they are

going for more and I think right here is a famous lassi joint awesome thank you look at this beautiful famous lassi joint they say oh my ass Oh a glass lassi yes please Safran we're gonna get a saffron lassi thank you after ordering I pulled out my camera

quickly to take some video and then to our surprise we were graciously invited into the back kitchen to watch the magic we are mixing up all of this curd in this big jug and pouring out each glass of this lassi it should be sweet kind of like a

buttermilk sweet and frothy and good and it's just mesmerizing watching this action he's also topping it with malai cream and butter on top of each frothy buttermilk let's see it looks amazing and we're gonna have to try it out thank you thank you very much okay we go

try it out this is this looks really good beautiful look at that we have a lassie and a ferny he put the malai cream and butter on top that is gonna be thick and rich and sweet and then we have a ferny here which is like a rice

pudding with cardamom and edible silver wrapper on top but what I really want to try here first is this lassi look at that cream and butter oh we're just gonna have a extremely artery-clogging bite first bite here let's try it out oh yeah wow really good well that

is sweet and sour and it's just chewing on that thick cream it's so frothy after that nice Lassie and a very sweet and slightly nutty ferny that had a hint of cardamom we made a way to try the most iconic curry joint in all of Punjab the 100

year old Casa de dhaba where each curry is made with 100% pure Desi Ghee aka clarified butter and the best part was how they let all the guests take a look in the back kitchen and smell the incredible aroma of spices butter and naan bread all being pumped

out of the tandoor up right up here is the legendary kisser da da ba 100 year old vegetarian hot spot here serving Punjabi vegetarian delight oh yeah here we are okay so Dava Wow look at these hi how are you thank you Hey okay sorry Baba it looks

great Wow so much special tea spoon driving specialties oh yeah can we take a look oh yeah it's okay okay thank you look at these hello hi how are you okay sorry the Baba Punjabi specialties look at these guys Wow good job' delight here this is all vegetarian

specialties I've heard so much about this I'm looking forward to trying it for so long all vegetarian all using pure desi ghee oh yeah what's this yeah yeah hey oh oh nice dress tall and it looks like you just put some spice on top there Oh dal lentil

gravy lentil stew amazing and there is so many specialties here I think these two here are paneer look at these different types of paneer stews paneer curries oh look at how thick that is these just look amazing what's this here Berta which is peas and eggplant and tomato

potato key I love it I hear you use pure Desi Ghee here yeah amazing and what about this more paneer curry – ear it's creamy and then what about over here oh man I hope that it's potato curry yeah paneer beans beans – and same here roll it

chickpea it looks amazing watch this palak paneer so spinach and paneer stew that just looks to die for amazing and then what do we have over here pirata this kitchen is just absolutely mesmerizing there is so much going on here so this is you're making the paratha yeah

and you cover it with ghee here and then the big 10 door opens Oh Desi Ghee it really is a sight to see this is a tender yeah huge tender and you take the paratha oh and what else do we have here doll the doll wow that's a

huge huge big pot of doll amazing that is gigantic and it's hot incredible what are these Oh char like a pickle yeah radish with pickle thank you very much oh and there's more so these are the tally here just amazing it's mesmerizing so what goes with the tally

what do you have with tally d'Albret chole vegetables rice rice oh what a healthy what what an amazing kitchen this is thank you for showing me around thank you so much Wow we are in like the vegetarian food heaven here in funda truly found the food heaven of

Punjab the aroma of pure desi ghee fills the air and the abundance of curries and homemade paratha bread stuffed with spiced potatoes and topped with cilantro will drive your hunger wild if you step foot into this magical kitchen you'll remember it forever as a food highlight of your

entire life and crave the flavors long after you leave they've got these dough balls and their stuffing it here over here with potato full of spices and cilantro they're stuffing it and then pushing it right in over here into that massive tandoori oven awesome classic this really feels

like you're stepping back in time 100 year old restaurant we're gonna try out a big badge tally wow that's huge thank you Oh beautiful Sally veg tally from heaven all vegetarian Punjabi specialties at kena baba amazing oh you can just smell right away right when it arrives you

can smell that rich Desi Ghee they use pure desi ghee pure clarified butter to put on this burrata we have one plain Parata and one stuffed paratha stuffed with potato and spices and they gave we got the full-on thali platter here today they gave a ton of selection

look at this this is palak paneer which is spinach and paneer cheese curry gravy oh yeah it looks oily they put a ton of deci ghee in all of this this here's another paneer curry this one is quite creamy looks like there's some green peppers in there this

is curd with gourd so that is gonna be cooling and the idea here is that you're gonna have a whole spectrum of flavor this here is a cold day so chickpea stew this here is the dahle that we saw in that massive pot and then this here is

a beam stew as well but what I really want to do and what you can do is you can just grab this fresh buttery paratha is this whole restaurant this is like Punjabi vegetarian heaven this whole restaurant just smells of butter Oh amazing absolutely perfect the the Parata

is just so buttery this is a heavy meal straight from heaven it is creamy it is so creamy you can really taste the butter and that burrata from that naan is slightly smoky it's so perfect this was the best meal of Punjab right here incredibly rich buttery and

complex flavors from the hearts of the locals will leave you speechless when after trying each one of these amazing curries enjoying some rice and kulfi ice cream for dessert we made a way to try a few more street foods with the little room we had left starting with

a famous mango leather stall where they take mango cover it in tons of spices and mouth puckering sauces that was definitely the best vegetarian the best Indian vegetarian meal that I've ever had we got a lot of recommendations to try this on papad right here specialty mango okay

Sylvia oh this just looks amazing um I'm Papa I'm Papa via oh this is the aam papad it's dried mango oh yeah look at that so this is the specialty here um Papa dried mango and what's this sweet and sour dried mangoes so this is all sweet and

this is sweet and sour so many types of mango what is this the mango roll mango raw with salt with salt so this so we have salty sweet and sour and sweet great there's a ton of varieties of dried mango you can see all lemon lemon for the

nice garam masala black saw oh wow that looks amazing what our chili red chili looks great nice I think I'm gonna try this sweet one out right away nice try it off oh well is that is so flavorful there's a lot in those spices look at the spice

mixture on there there's so many flavors going on in here what do we have here this is black pepper this is black salt garam masala red chilli red chilli white salt and these are garam masala right oh that's amazing Oh all of those combined just make your mouth

come alive and this is a mint sauce yes oh nice oh ho a little sour so flavorful min mint chutney with tamarind so a little sweet yeah there's a citrusy peppery salty sour sweet from Kamryn dried mango kick going on in there is just incredible what is this

here mango pulp and dryness sunlight the mango pulp sun dried mango bubbles oh nice and this is sour and sweet sweet and sour oh thank you it's like mango leather almost good for your your body your health after hanging out and chatting with the owner a little bit

more and to finish up our day of street food we explored a little more and found one of India's most iconic snacks the samosa and found a really nice plump and flavorful one you can totally just explore these back streets for hours of Amritsar the selection of food

and things to buy here is amazing and you can just see you can just see this as the local neighborhood life people are taking the rickshaws walking getting groceries it really is another world here look at this we've just found the samosa joint hot spot ex-mo so please

thank you and then they're gonna add a couple we're adding a couple of bits of chutney on there thank you it's a MOS that look at that look at that fresh samosa oh we're just gonna break it in half and see what's in there should be potato maybe

some coriander seed oh yeah exactly look at that potato coriander seed and spice nice we're just gonna dip it right into that whole sweet tomato chutney oh yeah oh yeah crispy on the outside it's not a large samosa so there is quite a crispy outer layer to it

but the filling definitely has some spice coriander seeds and a sweet tomato chutney this has truly been an amazing food experience and I'm Rissa we are right at the golden temple I would love to know what you thought about this video in the comments below please click that

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